“standardization of recipe for strawberry crush and finding storability by organoleptic evaluation during storageâ€
*sangeeta, h. k. panigrahi and pushpa parihar
Date : 2019-06-20
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Strawberry is one of the most important temperate fruit, belongs to the family Rosaceae. Strawberry plant is treasured in garden as well as in commercial field for its beautiful red fruit that has a t...