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ISSN 2352-3646

NFS Journal

Published by Elsevier · GB
$ APC Required BOAI Compliant ✓ DOAJ Indexed 🔗 DOI CC BYCC BY-NC-ND
Open Access Since
2015
Publication Time
16 weeks
APC Fee
1500.00 USD
Journal Links
🌐 Homepage ↗ 📋 Aims & Scope ↗ 📝 Author Guidelines ↗ 🔓 OA Statement ↗ 👁️ Review Policy ↗ 👥 Editorial Board ↗ ⚖️ License Terms ↗ 💰 APC Info ↗ 🗄️ Preservation ↗
Journal Details
eISSN2352-3646
PublisherElsevier
CountryGB
Open Access Since2015
LanguagesEN
APC (Article Charges)1500.00 USD
Fee WaiverAvailable Details ↗
LicenseCC BYCC BY-NC-ND
Peer ReviewAnonymous peer review
Identifiers (PID)DOI
Publication Speed16 weeks average
Plagiarism Detection✓ Yes
Indexed InDOAJ
Digital PreservationCLOCKSS
Portico
Koninklijke Bibliotheek
BOAI Compliant✓ Yes
Subjects & Classification
Technology LCC Food processing and manufacture LCC Nutrition. Foods and food supply LCC
Keywords
food safety disease prevention dietary factors nutrient intake and bioavailability food authentication sustainability of food production