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Journal Details
| eISSN | 2217-5660 |
| pISSN | 2217-5369 |
| Publisher | Institute for Food Technology, Novi Sad |
| Country | RS |
| Open Access Since | 2014 |
| Languages | SR, EN |
| APC (Article Charges) | No APC — Free to Publish |
| License | CC BY |
| Copyright | Author retains copyright |
| Peer Review | Anonymous peer review |
| Identifiers (PID) | DOI |
| Publication Speed | 4 weeks average |
| Plagiarism Detection | ✓ Yes |
| Self-Archiving Policy | ✓ Yes |
| Indexed In | DOAJ |
| Digital Preservation | National Library of Serbia |
| BOAI Compliant | ✓ Yes |
Subjects & Classification
Keywords